- Fdst-emeriti - NU mailman

Happy Holidays!
by Silvana Martini 20 Dec '24

20 Dec '24

Hi all, I don't like sending long e-mails, but I thought I would send a quick message wishing each one of you and your families a happy holidays and Winter break! I hope you will find time to relax and enjoy some time off with your family and friends. Happy Holidays! Silvana [University of Nebraska – Lincoln] Silvana Martini, PhD Professor, Department Head University of Nebraska-Lincoln Food Science & Technology Lincoln, NE 402-472-5267 Editor-in-Chief, Journal of the American … [View More]

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Holiday Shutdown Floor Schedule - Labs
by Julie Reiling 20 Dec '24

20 Dec '24

Hi All, This year the lab floors are scheduled to be done over the holiday break. Below is the schedule that CBF has provided on when they will be in the labs working on floors. Please do not enter these labs on these days! If you have a conflict, please let me know IMMEDIATELY. Anything that is on the floors of the labs needs to be moved to a countertop or rolled out into the hallway before you leave for holiday break! Please label all items left in the hall with the lab number of where … [View More]

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FW: Nebraska Plant Science Symposium 2025 Invitation
by Julie McManamey 20 Dec '24

20 Dec '24

From: 2024 NPSS <npss.unl(a)gmail.com<mailto:npss.unl@gmail.com>> Caution: Non-NU Email Greetings. May you please kindly share the following with the department. We would greatly appreciate it. On behalf of the 2025 Nebraska Plant Science Symposium Planning Committee, we are excited to invite you to participate in the Nebraska Plant Science Symposium “Driving Innovation: New Frontiers in Plant Science”. This event is part of the Corteva Symposium Series and will be held on … [View More]

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Happy Holidays from Nebraska Innovation
by Susie Fauble 20 Dec '24

20 Dec '24

Happy Holidays from NIC [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> During the holiday season, our thoughts turn gratefully to those who have helped Nebraska Innovation Campus develop and grow our vibrant ecosystem of innovation, research and entrepreneurship. It is in this spirit that we say thank you and send best wishes for the holidays and New Year. … [View More]

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TODAY: FDST Salute to Grads Reception - Friday, December 20
by Julie McManamey 20 Dec '24

20 Dec '24

Please join the Food Science and Technology Department in recognizing our Fall 2024 graduates at the FDST Salute to Graduates reception on Friday, December 20, 2024, from 11:00am-12:00pm in FIC 111. This is an opportunity to congratulate our graduating students and have their families meet their advisors and see our facility. Undergraduates Haoyue Xue Graduate Students Yichen Bai, MS (thesis), advised by Devin Rose Prabhashis Bose, MS (thesis), advised by Kaustav Majumder and Toshihiro Obata … [View More]

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Gray Hyundai Running in NW Parking Lot
by Julie Reiling 20 Dec '24

20 Dec '24

There is a car parked in the NW parking lot that is currently running. It is a gray Hyundai with license plate number APX 413. Happy Holidays! Julie [A red letter on a black background Description automatically generated] Julie A Reiling Senior Consultant The Food Processing Center<https://fpc.unl.edu/> Department of Food Science & Technology<https://foodscience.unl.edu/> University of Nebraska - Lincoln<https://www.unl.edu/> 1901 North 21st Street, FIC 271g Lincoln, … [View More]

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Fw: FIC Elevator Floors
by Julie Reiling 20 Dec '24

20 Dec '24

Hi All, The FIC elevator floors will be stripped and waxed over the break. The north elevator will be closed December 30th and the south elevator will be closed December 31st. Please let your folks know so they can plan accordingly. Wilma Hanson-McCoy Director of Property Management 2021 Transformation Drive Suite 1100 Lincoln, NE 68508 402.318.3215 office 402.770.1286 mobile whansonmccoy(a)goldenrodcompanies.com<mailto:whansonmccoy@goldenrodcompanies.com> [Logo, … [View More]

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Introducing: Emeritus Sharp Aged Cheddar!
by Ellie Watts 19 Dec '24

19 Dec '24

Good Morning - We've been busy working on a very special new product launch at the FPC and the Dairy store, available today Emeritus Limited Edition launch of Aged over two years Cheddar, in both New York and Sharp Varieties! We've sealed these fine cheeses in wax and they can be purchased separately in 8 oz blocks, in a Nebraska-shaped gift basket, or in a gift box with crackers and summer sausage from our UNL Loeffel Meat Shoppe. This is the first time we've launched a product line that is … [View More]

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FDST Student News
by UNL - Food Science & Technology Administrative Unit 18 Dec '24

18 Dec '24

🗞️ View this email in your browser (https://mailchi.mp/e8ce7f5cb50a/fdst-student-news-6694323?e=60868d28c2) Have a wonderful winter break, students! ** Student News ------------------------------------------------------------ December 18, 2024 Congratulations to our FDST Graduates! Yichen Bai MS Prabhashis Bose MS Steve Kaiser PhD Sunjun Liu PhD Waraporn Mahlman PhD Aemiro Zula MS Haoyue Xue BS ** Calendar of Events ------------------------------------------------------------ … [View More]Events * Dec. 21st - Jan. 20th - UNL Winter Break, Offices closed from Dec. 21st - Jan. 1st * Friday, Dec. 20th, 11-12pm - FDST Salute to Graduates Reception, FIC Room 111 * Friday, Dec. 20th, 5pm - CASNR Salute to Graduates, E. Campus Union, Great Plains Room, Reception with light refreshments and a photo booth, Salute ceremony to follow, 6pm * Saturday, Dec. 21st, 9am - UNL Undergraduate Commencement (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) *For volunteer opportunities to help represent Food Science, contact Sarah Gergen sgergen2(a)unl.edu (mailto:sgergen2@unl.edu?subject=&body=) , FIC office 224, (402) 472-2831 ** *Calendar Links* ------------------------------------------------------------ IANR Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) FST and FPC Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) Nebraska Innovation Campus Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) UNL Calendar of Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) UNL Academic Calendar (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** Scholarships ------------------------------------------------------------ INBREScholarship Program $18,500 Fellowship in Biomedial Research INBRE is a scholarship program that selects highly qualified undergraduates for an opportunity to pursue original biomedical research within academic laboratories in Nebraska. It is geared to those aspiring to pursue advanced education in biomedical research (i.e., a Ph.D. degree). The program requires a two-year commitment. Usually, 3-4 new students will be selected as INBRE scholars each year. Apply by Dec. 23rd. For more information, visit www.unmc.edu/inbre and https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… Emily J. Prior Scholarship Fund - The Prior Scholarship fund program was established in loving memory of Emily Prior for her dedicated military service as Chief, Concepts and Systems Division, Army Center of Excellence Subsistence (ACES). The purpose of this scholarship is to honor and assist qualified students who are majoring in food science, packaging, or related areas. The 2024 Award recipients will be notified on January 31, 2025. Application deadline, December 31, 2024 For more information or to submit a nomination, please Click Here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . ** Food Science Opportunities - Product Competitions! ------------------------------------------------------------ Cultivate Tomorrow Hackathon is accepting applications for 24-25’ hackathon. This program accepts graduate and undergraduate students from all majors interested in solving the most pressing challenges surrounding the technology and scientific communication of novel food technologies and cellular agriculture. Our FREE, 6-week program includes professional mentorship, seminar series, cell-ag crash course, design-thinking learning modules, and of course, cash prizes. The online application is OPEN NOW and can be found HERE (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . There are limited spots, apply soon! Applications will be accepted until January 6, 2025, at 11:59PM. If you have any questions about the program, please visit our website (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . Please reach out to cultivate(a)nucleate.org (mailto:cultivate@nucleate.org) The American Egg Board’s Eggcelerator Lab® is excited to launch its 2025 Product Development Competition. This competition will engage, excite, and encourage students to think big by showcasing their knowledge, expertise, and ideas in creating food products that focus on New and Novel Uses for Egg Yolks. Entries due Jan 21, 2025 For more information Click Here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . ** Internships, Jobs & Other Opportunities ------------------------------------------------------------ 2025 AOAC Student Scientist Awards (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) Call for Applications Applications are now being accepted for three major AOAC INTERNATIONAL student awards: Win cash prizes and raise your professional profile! Application Deadline: 11:59 pm EST on Friday, February 28, 2025 Learn more (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** AAMP Internship Opportunities ------------------------------------------------------------ AAMP’s Internship program provides opportunities for both undergraduate and graduate students to gain additional knowledge and experience in the meat industry. Participants must be at least 18 years of age or older. Participants must have a reliable source of transportation. For more information, contact Nelson Gaydos at nelson(a)aamp.com (mailto:nelson@aamp.com) . Ohio STATE is Seeking an MS student (Food Science) to begin Summer/Fall 2025 at Ohio State University This project is part of a USDA NIFA Higher Education Challenge Grant titled "Development of a diverse and competent food safety compliance workforce to enhance trust in a secure food system" in collaboration with NC State University and Tuskegee University. Specifically, the MS student will likely focus on a project assessing student perceptions of careers in auditing, inspection, and assessment and/or evaluate programmatic data from stakeholders using the newly developed curriculum and resources. Project topic is flexible but will focus on some aspect of food safety auditing, inspection, and assessment. Ideally, a student would begin integrating themselves into the project/grant asap. Feel free to contact me directly with any questions: Nicole Arnold, arnold.1363(a)osu.edu (mailto:arnold.1363@osu.edu) Nicole Arnold, PhD Assistant Professor and Food Safety Field Specialist Ohio State University Extension Ag Admin Bldg, Room 003 - 2120 Fyffe Road - Columbus, OH 43210 ** Food Holidays ------------------------------------------------------------ * December 18 - National Bake Cookies Day & Roast Suckling Pig Day * December 19 - Oatmeal Muffin Day * December 20 - National Hard Candy Day * December 21 - National Fried Shrimp Day * December 22 - National Cookie Exchange Day * December 23 - National Pfeffernusse Day (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ! * December 24 - National Egg Nog Day * December 25 - National Pumpkin Pie Day * December 30 - National Bicarbonate of Soda Day Department of Food Science & Technology (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… Logo Copyright (C) 2024 UNL - Food Science & Technology. All rights reserved. You are receiving this email because you opted in via our website. Our mailing address is: UNL - Food Science & Technology 1901 N 21st St Lincoln, NE 68588-1202 USA Want to change how you receive these emails? You can update your preferences (https://unl.us13.list-manage.com/profile?u=4369870bfe7f3544c9fc53fab&id=593…) or unsubscribe (https://unl.us13.list-manage.com/unsubscribe?u=4369870bfe7f3544c9fc53fab&id…) https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… [View Less]

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FW: Please Share! Summer Redox Graduate Course in Debrecen, Hungary
by Julie McManamey 17 Dec '24

17 Dec '24

From: Samantha Degrave-Madderom <sdegrave-madderom2(a)unl.edu> Good Morning, Please share with any graduate students and post docs that may be interested. The Redox Biology Center is pleased to invite applications for the 2025 Summer Graduate Course on Redox Regulation, Oxidative Stress and Selenoproteins. The course is scheduled from June 9-13, 2025, and will be held at the Debrecen, Hungary. The course involves lectures covering a broad range of topics in redox biology, student … [View More]

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2024

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