From: Kaustav Majumder <kaustav.majumder@unl.edu>
Sent: Tuesday, October 7, 2025 10:04 AM
To: 'fdst-all-building@lists.unl.edu' <fdst-all-building@lists.unl.edu>
Subject: Sensory Panel TODAY for the sensory evaluation class- at 3 PM

Hi everyone,

The sensory class is evaluating sparkling tea beverages this afternoon, and we’d love to know your thoughts!
Come by FIC 103 at 3:00 PM to taste the samples and share your comments.

See you there,
Kaustav

Kaustav Majumder, B.Tech., PhD

Associate Professor,

Food Proteins and Bioactive peptides

Department of Food Science & Technology,

University of Nebraska–Lincoln

Rm 256 | 1901 North 21st Street | Food Innovation Center | Nebraska Innovation Campus, NE 68588-6205

kaustav.majumder@unl.edu

402 472 3510