- Fdst-emeriti - NU mailman

Reserving Conference Rooms & Classrooms
by Julie Reiling 23 Oct '24

23 Oct '24

Hello, Just a reminder about how to reserve conference rooms and classrooms/teaching labs. Conference rooms 222 and 280 can be reserved by anyone. Please contact Graye if you have any issues with the equipment in these rooms or need instructions on how to use it. For all other conference room and classrooms, you need reserve them through the contacts listed on the table below. Please do not just create an invitation, select a conference room or classroom, and think that you have it reserved. Your reservation may be cancelled if you do not make the reservation through the correct contact. Reservable Rooms Room Description Contact Capacity Chairs PC Laptop Hookup Presentation Food Allowed FIC 102* Chemistry Teaching Lab Angie Ratekin<mailto:aratekin2@unl.edu> 30 30 Yes Yes PC Cloud & Laptop Hookup No FIC 106* Microbiology Teaching Lab Angie Ratekin<mailto:aratekin2@unl.edu> 30 30 Yes Yes PC Cloud & Laptop Hookup No FIC 107* Kitchen Grade Teaching Lab Angie Ratekin<mailto:aratekin2@unl.edu> 30 0 Yes Yes PC Cloud & Laptop Hookup Yes FIC 111^ Training Room Julie Reiling Julie McManamey<mailto:jreiling2@unl.edu> 30 42 Yes Yes PC Cloud & Laptop Hookup Yes FIC 115` NFHC Conference Michaela Tonak<mailto:mtonack2@unl.edu> 10 10 Yes Yes PC Cloud & Laptop Hookup Yes FIC 220* Classroom Julie McManamey<mailto:julie.mcmanamey@unl.edu> 50 50 Yes Yes PC Cloud & Laptop Hookup Yes FIC 221 Recruiting Space Scarlet & Cream Sarah Gergen<mailto:sgergen2@unl.edu> 6 6 No No No Yes FIC 222 Conference Graye Muir-Lewis<mailto:justin.lewis@unl.edu> 8 12 Yes Yes PC Cloud & Laptop Hookup Yes FIC 234 Executive Conference Julie Reiling Julie McManamey<mailto:jreiling2@unl.edu> 14 28 Yes Yes PC Cloud & Laptop Hookup Yes FIC 271.15~ FPC Conference Julie Reiling<mailto:jreiling2@unl.edu> 10 10 No Yes Monitor Yes FIC 275* Classroom Julie McManamey<mailto:julie.mcmanamey@unl.edu> 50 50 Yes Yes PC Cloud & Laptop Hookup Yes FIC 277* Auditorium Julie McManamey<mailto:julie.mcmanamey@unl.edu> 110 110 Yes Yes PC Cloud & Laptop Hookup Yes FIC 280 Conference Graye Muir-Lewis<mailto:justin.lewis@unl.edu> 6 8 Yes Yes PC Cloud & Laptop Hookup Yes *Classes have 1st priority in the classrooms and labs (exceptions may apply for large scale events, i.e. FFA/CDE contest). ~FPC Faculty/Staff and Suite Spot partners have 1st priority in FIC 271.15 and can make their own reservations. ^Workshops have 1st priority in FIC 111. `NFHC events/meetings have 1st priority in FIC 115. Thank you for your attention to this matter. Have a wonderful day! Julie [Diagram Description automatically generated with medium confidence][A red letter on a black background Description automatically generated] Julie A Reiling Senior Consultant The Food Processing Center<https://fpc.unl.edu/> Department of Food Science & Technology<https://foodscience.unl.edu/> University of Nebraska - Lincoln<https://www.unl.edu/> 1901 North 21st Street, FIC 271g Lincoln, NE 68588-6206 402 472 2529<tel:4024722529> | jreiling2(a)unl.edu<mailto:%20jreiling2@unl.edu> The information, advice and opinions provided by a University of Nebraska employee represent the best judgment of the employee at that time, but should not be considered legal advice on any local, state, federal or international regulation or statute. We encourage you to contact the applicable regulatory agency and/or qualified attorney to confirm the information presented in this correspondence.

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Autoclave #2 in room 309 working again
by Jayne Stratton 23 Oct '24

23 Oct '24

FYI [cid:image001.gif@01D6820B.A341D4E0] Jayne Stratton Rsch Professor University of Nebraska-Lincoln Food Processing Center<http://fpc.unl.edu/> 1901 N 21st St Lincoln, NE 68588-6206 mailto: jstratton1(a)unl.edu<mailto:jstratton1@unl.edu> tel: 4024722829

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Attendee's Contact List Of SWE 2024
by Kate Merkle 23 Oct '24

23 Oct '24

Hi, I wanted to check if you’d be interested in acquiring the attendees list of Society of Women Engineers – SWE 2024. 📅 Event: Society of Women Engineers – SWE 2024 🗓️ Date: 24 - 26 Oct 2024. 📍 Location: Chicago, USA 👥 Attendees: 17,964 Each contact contains: Contact Name, Job Title, Company Name, Company website, Physical Address, Phone Number, and Official Email address. Let me know if you are interested to see the pricing. Regards, Kate Merkle Sr. Marketing Manager If you do not wish to receive this newsletter reply “Not interested”

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Fw: Food Science and Technology Seminar Series - Yu Wang, Ph.D. - October 24th, 2024
by Rossana Villa Rojas 23 Oct '24

23 Oct '24

This is a reminder to join our seminar tomorrow [https://urldefense.com/v3/__https://gallery.mailchimp.com/69911e422e7af562f… ] Food Science and Technology Departmental Seminar October 24th, 2024 Seminar: FIC 277 12:00 PM Reception to follow seminar in FIC 275 [https://urldefense.com/v3/__https://mcusercontent.com/69911e422e7af562f1099… ] Application of Metabolomics-Based Approaches in Specialty Crops: Flavor Enhancement, Disease Diagnosis, and Discovery of Health-Beneficial Compounds Yu Wang, Ph.D. Associate Professor Department of Food Science and Citrus Research and Education Center University of Florida Dr. Yu Wang is an Associate Professor of Food Chemistry at the University of Florida’s Citrus Research and Education Center. Her research focuses on flavor and natural products chemistry, emphasizing the aroma and taste of fruits, herbs, and agricultural commodities, along with flavor modulators. She earned her Ph.D. in Flavor Chemistry at Rutgers University and completed postdoctoral training at MIT, specializing in proteomics, lipidomics, and metabolomics. Dr. Wang has received the Fellow Award of Agricultural & Food Chemistry from the American Chemical Society and the UF Research Foundation Professorship Award. She applies multi-omics integrated with machine learning to understand flavor formation, identify plant diseases early, and explore plant disease pathology. Her research also identifies nutraceutical compounds in natural products to improve human health. Meeting URL: https://urldefense.com/v3/__https://unl.zoom.us/j/93413358774?from=addon__;… <https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> Meeting ID: 934 1335 8774 Upcoming Seminars: https://foodscience.unl.edu/food-science-and-technology-seminar-series/<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> [Twitter]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Facebook]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Website]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> Copyright © 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved. Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center. Our mailing address is: University of Nebraska-Lincoln Department of Food Science and Technology Food Innovation Center 1901 North 21st ST Lincoln, NE 68588-6205 Add us to your address book<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/vcard?u=69911e42…> Want to change how you receive these emails? You can update your preferences<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/profile?u=69911e…> or unsubscribe from this list<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/unsubscribe?u=69…>. [Email Marketing Powered by Mailchimp]<https://urldefense.com/v3/__https:/login.mailchimp.com/signup/email-referra…>

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FDST Student News
by UNL - Food Science & Technology Administrative Unit 22 Oct '24

22 Oct '24

🗞️ View this email in your browser (https://mailchi.mp/076b8a10ef74/fdst-student-news-6693792?e=60868d28c2) ** Student News ------------------------------------------------------------ October 17, 2024 Loeffel Meat Shoppe (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) It is that time of year again... ASGSA (Animal Science Graduate Student Association) is selling turkeys! All turkey sale proceeds will fund ASGSA travel and other group expenses. Turkeys will come in small (10-14 lbs) for $35, medium (14-16 lbs) for $40, large (16-18 lbs) for $45, and extra-large (18-22) for $50. This year the dates to pick up your thawed and ready to cook turkey from Loeffel Meats Lab will be Monday, November 25th and Tuesday, November 26th. If you would like to order a turkey contact Paige Madison at (507) 329-6553 or pmadison2(a)huskers.unl.edu (mailto:pmadison2@huskers.unl.edu) . All orders will be due by Friday, November 8th. ** Calendar of Events ------------------------------------------------------------ Events * Thursday, October 24th, 12-1pm - Food Sci & Technology Seminar Series (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) presents Yu Wang, PhD. “Application of Metabolomics-Based Approaches in Specialty Crops: Flavor Enhancement, Disease Diagnosis, and Discovery of Health-Beneficial Compounds” in FIC 277, (reception to follow in FIC 275) * Thursday, October 24th, 4-5pm - Complex Biosystems Seminar Series presents Trenton Franz “Opportunities and Challenges for Incorporating Hydrogeophysics in Precision Agriculture”, Beadle N176, Zoom: https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… * October 1 - 30th - Farm to Schools National Crunch Off! Compete with other CASNR departments to crunch on fresh produce the month of Oct. Nuts, popcorn, and beef sticks also qualify. Winner will be announced Oct. 31st. Take a picture and/or video and post with hashtags #CASNRCrunchOff #NEFarmtoshcools #FDST! *For volunteer opportunities to help represent Food Science, contact Sarah Gergen sgergen2(a)unl.edu (mailto:sgergen2@unl.edu?subject=&body=) , FIC office 224, (402) 472-2831 ** *Calendar Links* ------------------------------------------------------------ IANR Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) FST and FPC Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) Nebraska Innovation Campus Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) UNL Calendar of Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) UNL Academic Calendar (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** Food Science Opportunities - Product Competitions! ------------------------------------------------------------ The American Egg Board’s Eggcelerator Lab® is excited to launch its 2025 Product Development Competition. This competition will engage, excite, and encourage students to think big by showcasing their knowledge, expertise, and ideas in creating food products that focus on New and Novel Uses for Egg Yolks. For more information Click Here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . ** The 2025 DMI New Product Competition ------------------------------------------------------------ The Dairy Management Inc. New Product Competition now accepts entries for 2025. The competition seeks the next new innovative product. The theme for 2025 is Innovative, Dairy-Based Products for Healthy Heart & Weight. Click Here. (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** Scholarships ------------------------------------------------------------ The WFFC was founded in 1982 by a group of forward-thinking members whose vision was to provide women with a forum for networking, education, career advancement, and camaraderie. In standing true to our mission to educate, engage and empower woman in the flavor and fragrance industry, the WFFC is proud to announce that we are now accepting applications for the following scholarships: 2025 WFFC Rita Flynn Memorial Fragrance Scholarship 2025 WFFC Flavor Scholarship 2025 WFFC She Works Scholarship Each $3,000 scholarship award will be granted to a woman who submits an application sharing details that agree with the criteria outlined. Detailed criteria for each scholarship and the application can be found here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . Deadline for submission is 4:30pm on December 2 Emily J. Prior Scholarship Fund - The Prior Scholarship fund program was established in loving memory of Emily Prior for her dedicated military service as Chief, Concepts and Systems Division, Army Center of Excellence Subsistence (ACES). The purpose of this scholarship is to honor and assist qualified students who are majoring in food science, packaging, or related areas. The 2024 Award recipients will be notified on January 31, 2025. Application deadline, December 31, 2024 For more information or to submit a nomination, please Click Here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . ** Internships, Jobs & Other Opportunities ------------------------------------------------------------ Cornell University 2025 Summer Scholars (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) program Any undergraduate level student (rising Sophomore through rising Senior) is welcome to apply. This program is a great recruitment opportunity for our graduate programs, but also a great opportunity for students to explore the field of Food Science and gain valuable research experience they might not be able to get at their home institution. Apply here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . Application deadline is December 15, 2024. Feel free to direct any inquiries to Garrett Downing he/him Undergraduate Program Coordinator Food Science, Viticulture & Enology Stocking Hall M10 College of Agriculture and Life Sciences Cornell University 607-255-3219 gdowning(a)cornell.edu (mailto:gdowning@cornell.edu) | cals.cornell.edu/food-science Learn more (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** AAMP Internship Opportunities ------------------------------------------------------------ AAMP’s Internship program provides opportunities for both undergraduate and graduate students to gain additional knowledge and experience in the meat industry. Participants must be at least 18 years of age or older. Participants must have a reliable source of transportation. For more information, contact Nelson Gaydos at nelson(a)aamp.com (mailto:nelson@aamp.com) . Ohio STATE is Seeking an MS student (Food Science) to begin Summer/Fall 2025 at Ohio State University This project is part of a USDA NIFA Higher Education Challenge Grant titled "Development of a diverse and competent food safety compliance workforce to enhance trust in a secure food system" in collaboration with NC State University and Tuskegee University. Grant Goals: Lead a nationwide effort to recruit and develop a competent workforce of food safety auditing, inspection, and assessment (AIA) professionals Develop a turnkey and flexible curriculum that equips food safety educators to cultivate the next generation of food AIA professionals Develop an AIA community of practice for food safety educators Develop and implement a sustainable model for dissemination of the curriculum Produce research-based marketing strategies and materials for recruiting students into food AIA careers for food safety educators to use Develop an easy-to-access network of professionals and organizations for educators and students to engage with Specifically, the MS student will likely focus on a project assessing student perceptions of careers in auditing, inspection, and assessment and/or evaluate programmatic data from stakeholders using the newly developed curriculum and resources. Project topic is flexible but will focus on some aspect of food safety auditing, inspection, and assessment. Ideally, a student would begin integrating themselves into the project/grant asap. Feel free to contact me directly with any questions: Nicole Arnold, arnold.1363(a)osu.edu (mailto:arnold.1363@osu.edu) Nicole Arnold, PhD Assistant Professor and Food Safety Field Specialist Ohio State University Extension Ag Admin Bldg, Room 003 - 2120 Fyffe Road - Columbus, OH 43210 ** Be a Food Processing Center Student Worker ------------------------------------------------------------ Application Link (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** The UNL Food Processing Center is seeking UNL students studying Food Science, Biological Systems Engineering, Mechanized Systems Management, Culinology, or related degrees to join our staff for one-of-a-kind experiential learning opportunities. ------------------------------------------------------------ ** Club Corner ------------------------------------------------------------ Food Science Club meetings are held the 1st and 3rd Wednesdays of the month from 4 - 5 in Room 111. Learn more about the club, their activities, and chat with current members. An industry representative will join us, we have activities, and dinner Nov. 6th meeting will feature Blue Bunny! If you have questions, please reach out to Mary Morran at mmorran2(a)huskers.unl.edu (mailto:mmorran2@huskers.unl.edu?subject=&body=) . ** Food Holidays ------------------------------------------------------------ * October 22 - National Nut Day * October 23 - National Boston Cream Pie Day * October 24 - National Jamaican Jerk Day, World Tripe Day * October 25 - National Greasy Foods Day, World Pasta Day, Sourest Day (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) * October 26 - National Pumpkin Day, National Fried Chicken Day * October isNational Chili Month (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) Department of Food Science & Technology (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… Logo Copyright (C) 2024 UNL - Food Science & Technology. All rights reserved. You are receiving this email because you opted in via our website. Our mailing address is: UNL - Food Science & Technology 1901 N 21st St Lincoln, NE 68588-1202 USA Want to change how you receive these emails? You can update your preferences (https://unl.us13.list-manage.com/profile?u=4369870bfe7f3544c9fc53fab&id=593…) or unsubscribe (https://unl.us13.list-manage.com/unsubscribe?u=4369870bfe7f3544c9fc53fab&id…) https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…

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North Elevator Out of Order
by Julie Reiling 22 Oct '24

22 Oct '24

[Diagram Description automatically generated with medium confidence][A red letter on a black background Description automatically generated] Julie A Reiling Senior Consultant The Food Processing Center<https://fpc.unl.edu/> Department of Food Science & Technology<https://foodscience.unl.edu/> University of Nebraska - Lincoln<https://www.unl.edu/> 1901 North 21st Street, FIC 271g Lincoln, NE 68588-6206 402 472 2529<tel:4024722529> | jreiling2(a)unl.edu<mailto:%20jreiling2@unl.edu> The information, advice and opinions provided by a University of Nebraska employee represent the best judgment of the employee at that time, but should not be considered legal advice on any local, state, federal or international regulation or statute. We encourage you to contact the applicable regulatory agency and/or qualified attorney to confirm the information presented in this correspondence.

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Restroom Cleaning
by Julie Reiling 22 Oct '24

22 Oct '24

Good Afternoon, Please make note that when the custodial crew is cleaning the restrooms, you should not enter that restroom until they are finished. The custodial crew places a magnetic yellow ribbon across the door or along the side of the door, similar to this: [Magnetic Door Barrier 'Closed For ...] Please do not enter the restroom when this ribbon is present across or alongside the restroom door (the 2nd floor lounge area restroom door cannot accommodate the ribbon being stretched across the door). As a reminder, men's and women's restrooms are located on first, second, and third floors near the main elevator/stairwell as well as in the 2nd floor lounge area. Please use an alternative restroom when your usual restroom is being serviced. Thank you, Julie [Diagram Description automatically generated with medium confidence][A red letter on a black background Description automatically generated] Julie A Reiling Senior Consultant The Food Processing Center<https://fpc.unl.edu/> Department of Food Science & Technology<https://foodscience.unl.edu/> University of Nebraska - Lincoln<https://www.unl.edu/> 1901 North 21st Street, FIC 271g Lincoln, NE 68588-6206 402 472 2529<tel:4024722529> | jreiling2(a)unl.edu<mailto:%20jreiling2@unl.edu> The information, advice and opinions provided by a University of Nebraska employee represent the best judgment of the employee at that time, but should not be considered legal advice on any local, state, federal or international regulation or statute. We encourage you to contact the applicable regulatory agency and/or qualified attorney to confirm the information presented in this correspondence.

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This Week at NIC: Hire on Handshake, Retirement Reception Honoring Brad Roth, Good Life Halfsy, Tech Nebraska Summit, Upcoming Events and More!
by Department of Food Science and Technology 21 Oct '24

21 Oct '24

NIC News & Events [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ] THIS WEEK AT NIC CAMPUS UPDATES | NEWS & EVENTS [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Are you looking to hire students for part-time, full-time or internship roles? Get on Handshake<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…>, a free job posting platform meant to connect employers and college students. Every UNL student has a Handshake account automatically created for them, so it's the best way for you to reach the widest pool of talent. While we might be biased in helping you recruit Huskers, you can request to be connected with the many universities across the country that use Handshake. Here's how you can get started: 1. Go to https://urldefense.com/v3/__https://unl.joinhandshake.com/login__;!!PvXuogZ… <https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…>. 2. Create an account by selecting "No account? Sign up here" in the upper right hand corner. 3. Select "Are you an employer? Register here." 4. Fill out the steps to create a user account. If your employer does not have an account yet, you may need to create the company profile from scratch. Once you've created your user account and are connected with your employer, you can start posting jobs and messaging students! If at any point in this process you run into issues, contact Employer and Campus Relations Coordinator, Lizzie Vietz (evietz2(a)unl.edu<mailto:evietz2@unl.edu>). [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Retirement Celebration Honoring Brad Roth Tuesday, October 22 4:00 – 6:00 p.m. Lied Commons | 301 N. 12th St. Registration >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> The University of Nebraska-Lincoln community is invited to an October 22 retirement reception for Brad Roth, past associate vice chancellor for technology development, president and executive director of NUtech Ventures<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…>. The event, hosted by the Office of Research and Innovation, is from 4:00 to 6:00 p.m. at the Lied Commons, 301 N. 12th St. Registration is encouraged<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…>. Full Story >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> The Good Life Halfsy Sunday, October 27 8:30 a.m. – 1:00 p.m. Learn More >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> On Sunday, October 27, the Good Life Halfsy<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> race will run through the west part of Nebraska Innovation Campus. If you are planning to be at NIC, please enter and exit from Gate 4 off Salt Creek Roadway. This is the farthest east entrance near the 27th Street overpass. [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Tech Nebraska Summit November 7 Hilton Omaha | Omaha, NE Learn More & Register >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Registration<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> is open for the 2024 Tech Nebraska Summit! Don’t miss out on this unparalleled opportunity to learn about technology, innovation and our future as a technology state. Who Should Attend? The 2024 Tech Nebraska Summit is ideal for: * CIOs, CTOs & Technology Leaders: Meet peers and leaders across all of Nebraska’s core industries who are driving technology advancements. * Entrepreneurs & Startups: Learn from successful entrepreneurs and gain valuable advice to take your startup to the next level. * Policy Makers: Learn about policy opportunities that are critical to advancing Nebraska as a leading technology state. * Industry Professionals: Expand your knowledge and skills in your area of expertise. * Tech Enthusiasts: Stay ahead of the curve with insights into the latest trends and technologies. * Students: Gain inspiration and guidance for your future career in tech. [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ] Stop by The Mill Coffee & Bistro for great drink specials before you cheer on Nebraska Volleyball at the Bob Devaney Sports Center. Drink specials start two hours before each home match begins. Nebraska Volleyball 2024 Schedule >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> What does it Really take to Drive impactful Innovation? Find out at the IO2024 Summit<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> as we bring together trailblazing startups, pioneering enterprises, and innovation champions for a dynamic day of ideas, insights, and pure inspiration - raw and unfiltered! * Join over 600 attendees from across the country to kickoff Silicon Prairie Startup Week<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> * Sign up for practical advice on how to start, scale, and seize future opportunities * Get real insights on the latest trends, tactics, and technologies * Make genuine connections and collaborations with the innovators and entrepreneurs making a difference Learn More & Purchase Tickets >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Registration<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> is officially open for the first-ever Silicon Prairie Startup Week<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…>! From November 11-16 attend an exciting lineup of educational events, interactive workshops and networking opportunities designed to bring Nebraska’s startup community together. This is a regional celebration with events happening between Lincoln and Omaha, and a few places in between. Don’t miss the chance to attend (or pitch) in the pitch competition with a $10k grand prize! Whether you’re a founder, investor or just passionate about startups, this is your chance to be part of the vibrant Silicon Prairie community. Secure your spot today<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> and join this marquee celebration of entrepreneurs and innovators in Nebraska! Register for Events >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ] Fleeting Moments An Art Exhibition Presented by Tammy Miller On Display Now Through October 31 Link, 2nd Floor Gallery Fleeting Moments is a reflection of transient moods and experiences Tammy has experienced. Through a blend of mixed media, Tammy strives to capture these moments before they vanish. Her fascination with line and color drives her exploration of visual art, where she believes there is always room for growth and discovery. She hopes that viewers find meaning and enjoyment in these fleeting moments. Tammy Miller is a talented mixed media artist based in Lincoln where she lives with her husband, Dave. Originally from Ohio, Tammy earned her degree in Commercial Art from the University of Akron. Her work has been featured in several exhibitions, including at the Bryan Medical Center's East Campus gallery and the Red Path Gallery in Seward. She also participated in the Serving Hands Community Art Project and created a Folded Flag sculpture displayed at the Lincoln Veterans Administration building. In 2019, Tammy was recognized as an Emerging Artist by the Lincoln Arts Council. Over the past four years, she has been a regular participant in the Lincoln and Omaha Arts Festivals. Tammy and Dave are proud parents of two children, Spencer and Hallie, both graduates of the University of Nebraska. When she’s not creating art, Tammy enjoys walking, biking, traveling, spending time with her family, and singing with Dave in the B Street Band. To learn more about Tammy and view additional work, please visit: https://urldefense.com/v3/__https://www.tammymillerartist.com/__;!!PvXuogZ4… <https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…>. This exhibit is free and open to the public daily from 8:00 a.m. to 8:00 p.m. [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Learn More & Join the Conference Waitlist for Ticket Information >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> CycleSafe<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> bike lockers are now available at NIC! Four bike lockers located on the west side of Innovation Commons behind the dumpster enclosure. The bike lockers can be used by NIC Partners and the public. Bike Lockers Available: * Hourly rate: $1.00 to open the bike locker + $1.00/hour * Monthly membership: $5.00/month * Annual membership: $50.00/year Click here<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> to learn more about NIC's CycleSafe bike lockers. [https://urldefense.com/v3/__https://mcusercontent.com/aa74e0e500b559fc0e6fc… ]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Parking at NIC NIC visitors that do not have a NIC parking permit or a UNL parking permit are required to pay for parking in the paved lot north of Transformation Drive using the Passport Parking app. This is the same parking app used when people park on the street at NIC, in downtown Lincoln and in the Haymarket. Parking Zones: The paved lot north of Transformation Drive is Zone 9900 on the Passport Parking app. On-street parking at NIC is Zone 80. Parking in downtown Lincoln and the Haymarket is Zone 75. Enforcement: Paid parking in the paved lot north of Transformation Drive is enforced from 7:00 a.m. to 6:00 p.m., Monday through Saturday. On-street metered parking is enforced from 8:00 a.m. to 6:00 p.m., Monday through Saturday. If you have a NIC parking permit or a UNL parking permit: * If you have a Nebraska Innovation Campus parking permit do not use the Passport Parking app to pay for parking in the paved lot north of Transformation Drive. Nebraska Innovation Campus parking permits are valid in parking lots with first come first served parking, reserved spaces (numbered yellow hang tags only) and the paved lot north of Transformation Drive. * If you have a University of Nebraska–Lincoln parking permit please notify Parking and Transit Services and request that your permit be added to the reciprocal visitors list. Send the requests from your official UNL email account to unlpts(a)unl.edu<mailto:unlpts@unl.edu>. Your license will then be added to the NIC permit roster. Access remains for the effective period of your UNL permit. After your UNL permit has been added to the NIC permit roster, do not use the Passport Parking app to pay for parking in the lot north of Transformation Drive. University of Nebraska–Lincoln parking permits are valid only in the paved lot north of Transformation Drive. * If you have a University of Nebraska–Lincoln student parking permit do not use the Passport Parking app to pay for parking. University of Nebraska–Lincoln student permits are valid in the student parking section of the paved lot north of Transformation Drive. Not familiar with the Passport Parking app? Using Passport Parking is easy! 1. Download the Passport Parking app from the Apple App Store or Google Play store. 2. Create an account with your mobile phone number or email address. 3. Park anywhere you see Passport Parking app signs & decals. 4. Pay for your parking session from your phone. 5. Extend your time remotely if you’d like to stay longer! If you have questions, or need to update your vehicle information, please email parknic(a)goldenrodcompanies.com<mailto:parknic@goldenrodcompanies.com?subject=Parking%20at%20Nebraska%20Innovation%20Campus>. Additional information about parking at NIC >><https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [NIC Facebook Page]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [NIC Website]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> [Instagram]<https://urldefense.com/v3/__https:/unl.us13.list-manage.com/track/click?u=a…> Copyright © 2024 Nebraska Innovation Campus, All rights reserved. Our mailing address is: Nebraska Innovation Campus 2021 Transformation Drive Lincoln, NE 68508

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Today: Prabhashis Bose - M.S. Defense - 10 AM
by Graye Muir-Lewis 21 Oct '24

21 Oct '24

View this email in your browser<https://urldefense.com/v3/__https:/us9.campaign-archive.com/?e=__test_email…> [https://urldefense.com/v3/__https://gallery.mailchimp.com/69911e422e7af562f… ] Master's Defense October 21, 2024 10:00 AM FIC 277 [https://urldefense.com/v3/__https://mcusercontent.com/69911e422e7af562f1099… ] A Study of the Impact of Maize Domestication on its Chemical Composition and Bioactive Properties Prabhashis Bose Advisors: Dr.Kaustav Majumder, Dr. Toshiro Obata Prabhashis is an M.S. student co-advised by Dr. Kaustav Majumder and Dr. Toshihiro Obata. He obtained his bachelor's degree in Food Technology and Biochemical Engineering from Jadavpur University, India. His research focuses on understanding how the maize domestication has led to changes in the chemical composition and abundance of health-beneficial bioactive compounds in the modern varieties of maize. Join Zoom Meeting https://urldefense.com/v3/__https://unl.zoom.us/j/96465084306?pwd=leu6U6giS… <https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> Meeting ID: 964 6508 4306 Passcode: 660757 [Twitter]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Facebook]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Website]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> Copyright © 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved. Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center. Our mailing address is: University of Nebraska-Lincoln Department of Food Science and Technology Food Innovation Center 1901 North 21st ST Lincoln, NE 68588-6205 Add us to your address book<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/vcard?u=69911e42…> Want to change how you receive these emails? You can update your preferences<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/profile?u=69911e…> or unsubscribe from this list<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/unsubscribe?u=69…>. [Email Marketing Powered by Mailchimp]<https://urldefense.com/v3/__https:/login.mailchimp.com/signup/email-referra…>

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Found Wallet
by Julie McManamey 18 Oct '24

18 Oct '24

A wallet was found for S.Y. on 2nd floor after the NFHC seminar. Please stop by my office to pick it up! Best Regards, Julie Mc. [cid:image001.gif@01DB2163.85C6D180] Julie McManamey Graduate Program Coordinator and Course Scheduling Office Associate Department of Food Science and Technology <https://foodsci.unl.edu/> College of Agriculture Sciences and Natural Resources University of Nebraska-Lincoln Food Innovation Center, 1901 N 21st St, Room 231 Lincoln, NE 68588-6205 402-472-5301 GALLUP StrengthFinder: Learner, Intellection, Input, Analytical, Deliberative VIA Character Strengths: Love of Learning, Judgment, Leadership, Fairness, Prudence [cid:image002.png@01DB2163.85C6D180]

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FW: CBIO Seminar Series Trenton Franz Thursday October 24
by Julie McManamey 18 Oct '24

18 Oct '24

From: Stacey Herceg <sherceg2(a)unl.edu> Could you please share with your department. [cid:image001.png@01DB2151.0172F420] Stacey Herceg Business Associate Quantative Life Sciences Initiative(Complex Biosystems) Food Science and Technology Prem S. Paul Research Center at Whittier School 2200 Vine Street, Suite 230 E Lincoln, NE 68583-0854 402-472-7790

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Food Science and Technology Seminar Series - Yu Wang, Ph.D. - October 24th, 2024
by Department of Food Science and Technology 17 Oct '24

17 Oct '24

[https://urldefense.com/v3/__https://gallery.mailchimp.com/69911e422e7af562f… ] Food Science and Technology Departmental Seminar October 24th, 2024 Seminar: FIC 277 12:00 PM Reception to follow seminar in FIC 275 [https://urldefense.com/v3/__https://mcusercontent.com/69911e422e7af562f1099… ] Application of Metabolomics-Based Approaches in Specialty Crops: Flavor Enhancement, Disease Diagnosis, and Discovery of Health-Beneficial Compounds Yu Wang, Ph.D. Associate Professor Department of Food Science and Citrus Research and Education Center University of Florida Dr. Yu Wang is an Associate Professor of Food Chemistry at the University of Florida's Citrus Research and Education Center. Her research focuses on flavor and natural products chemistry, emphasizing the aroma and taste of fruits, herbs, and agricultural commodities, along with flavor modulators. She earned her Ph.D. in Flavor Chemistry at Rutgers University and completed postdoctoral training at MIT, specializing in proteomics, lipidomics, and metabolomics. Dr. Wang has received the Fellow Award of Agricultural & Food Chemistry from the American Chemical Society and the UF Research Foundation Professorship Award. She applies multi-omics integrated with machine learning to understand flavor formation, identify plant diseases early, and explore plant disease pathology. Her research also identifies nutraceutical compounds in natural products to improve human health. Meeting URL: https://urldefense.com/v3/__https://unl.zoom.us/j/93413358774?from=addon__;… <https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> Meeting ID: 934 1335 8774 Upcoming Seminars: https://foodscience.unl.edu/food-science-and-technology-seminar-series/<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> [Twitter]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Facebook]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Website]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> Copyright (c) 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved. Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center. Our mailing address is: University of Nebraska-Lincoln Department of Food Science and Technology Food Innovation Center 1901 North 21st ST Lincoln, NE 68588-6205 Add us to your address book<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/vcard?u=69911e42…> Want to change how you receive these emails? You can update your preferences<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/profile?u=69911e…> or unsubscribe from this list<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/unsubscribe?u=69…>. [Email Marketing Powered by Mailchimp]<https://urldefense.com/v3/__https:/login.mailchimp.com/signup/email-referra…>

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FDST Student News
by UNL - Food Science & Technology Administrative Unit 17 Oct '24

17 Oct '24

🗞️ View this email in your browser (https://mailchi.mp/1b81faf2312c/fdst-student-news-6693748?e=60868d28c2) ** Student News ------------------------------------------------------------ October 17, 2024 Have a SCARY science story to share? SciComm is a conference dedicated to understanding and promoting effective communication of science to diverse audiences - including students of all levels as well as the general public - across all venues. The virtual conference will include keynote speakers, featured speakers, panels, a film festival, Science Slam and 15-minute talks from conference attendees. Register by Oct. 18th Click here to join the SPOOKY fun! (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) It is that time of year again... ASGSA (Animal Science Graduate Student Association) is selling turkeys! All turkey sale proceeds will fund ASGSA travel and other group expenses. Turkeys will come in small (10-14 lbs) for $35, medium (14-16 lbs) for $40, large (16-18 lbs) for $45, and extra-large (18-22) for $50. This year the dates to pick up your thawed and ready to cook turkey from Loeffel Meats Lab will be Monday, November 25th and Tuesday, November 26th. If you would like to order a turkey contact Paige Madison at (507) 329-6553 or pmadison2(a)huskers.unl.edu (mailto:pmadison2@huskers.unl.edu) . All orders will be due by Friday, November 8th. ** Calendar of Events ------------------------------------------------------------ Events * Thursday, October 17th, 12-1pm - Food Sci & Technology Seminar Series (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) presents Hyun-Seob Song, PhD. “New Wineskins for New Wine: Advances in Microbiome Modeling for Omics Integration” in FIC 277, (reception to follow in FIC 275) * October 1 - 30th - Farm to Schools National Crunch Off! Compete with other CASNR departments to crunch on fresh produce the month of Oct. Nuts, popcorn, and beef sticks also qualify. Winner will be announced Oct. 31st. Take a picture and/or video and post with hashtags #CASNRCrunchOff #NEFarmtoshcools #FDST! *For volunteer opportunities to help represent Food Science, contact Sarah Gergen sgergen2(a)unl.edu (mailto:sgergen2@unl.edu?subject=&body=) , FIC office 224, (402) 472-2831 ** *Calendar Links* ------------------------------------------------------------ IANR Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) FST and FPC Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) Nebraska Innovation Campus Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) UNL Calendar of Events (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) UNL Academic Calendar (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** Food Science Opportunities - Product Competitions! ------------------------------------------------------------ The American Egg Board’s Eggcelerator Lab® is excited to launch its 2025 Product Development Competition. This competition will engage, excite, and encourage students to think big by showcasing their knowledge, expertise, and ideas in creating food products that focus on New and Novel Uses for Egg Yolks. For more information Click Here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . ** The 2025 DMI New Product Competition ------------------------------------------------------------ The Dairy Management Inc. New Product Competition now accepts entries for 2025. The competition seeks the next new innovative product. The theme for 2025 is Innovative, Dairy-Based Products for Healthy Heart & Weight. Click Here. (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** Scholarships ------------------------------------------------------------ The WFFC was founded in 1982 by a group of forward-thinking members whose vision was to provide women with a forum for networking, education, career advancement, and camaraderie. In standing true to our mission to educate, engage and empower woman in the flavor and fragrance industry, the WFFC is proud to announce that we are now accepting applications for the following scholarships: 2025 WFFC Rita Flynn Memorial Fragrance Scholarship 2025 WFFC Flavor Scholarship 2025 WFFC She Works Scholarship Each $3,000 scholarship award will be granted to a woman who submits an application sharing details that agree with the criteria outlined. Detailed criteria for each scholarship and the application can be found here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . Deadline for submission is 4:30pm on December 2 Emily J. Prior Scholarship Fund - The Prior Scholarship fund program was established in loving memory of Emily Prior for her dedicated military service as Chief, Concepts and Systems Division, Army Center of Excellence Subsistence (ACES). The purpose of this scholarship is to honor and assist qualified students who are majoring in food science, packaging, or related areas. The 2024 Award recipients will be notified on January 31, 2025. Application deadline, December 31, 2024 For more information or to submit a nomination, please Click Here (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) . ** Internships & Jobs ------------------------------------------------------------ Learn more (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** AAMP Internship Opportunities ------------------------------------------------------------ AAMP’s Internship program provides opportunities for both undergraduate and graduate students to gain additional knowledge and experience in the meat industry. Participants must be at least 18 years of age or older. Participants must have a reliable source of transportation. For more information, contact Nelson Gaydos at nelson(a)aamp.com (mailto:nelson@aamp.com) . ** Be a Food Processing Center Student Worker ------------------------------------------------------------ Application Link (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) ** The UNL Food Processing Center is seeking UNL students studying Food Science, Biological Systems Engineering, Mechanized Systems Management, Culinology, or related degrees to join our staff for one-of-a-kind experiential learning opportunities. ------------------------------------------------------------ ** Club Corner ------------------------------------------------------------ Food Science Club meetings are held the 1st and 3rd Wednesdays of the month from 4 - 5 in Room 111. Learn more about the club, their activities, and chat with current members. An industry representative will join us, we have activities, and dinner Nov. 6th meeting will feature Blue Bunny! If you have questions, please reach out to Mary Morran at mmorran2(a)huskers.unl.edu (mailto:mmorran2@huskers.unl.edu?subject=&body=) . ** Food Holidays ------------------------------------------------------------ * October 17 - National Pasta Day * October 18 - Mashed Potato Day, National Chocolate Cupcake Day * October 19 - National Seafood Bisque Day * October 20 - International Chefs Day (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) * October 21 - Nacho Day, Pumpkin Cheesecake Day * October 22 - National Nut Day Department of Food Science & Technology (https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…) https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id… Logo Copyright (C) 2024 UNL - Food Science & Technology. All rights reserved. You are receiving this email because you opted in via our website. Our mailing address is: UNL - Food Science & Technology 1901 N 21st St Lincoln, NE 68588-1202 USA Want to change how you receive these emails? You can update your preferences (https://unl.us13.list-manage.com/profile?u=4369870bfe7f3544c9fc53fab&id=593…) or unsubscribe (https://unl.us13.list-manage.com/unsubscribe?u=4369870bfe7f3544c9fc53fab&id…) https://unl.us13.list-manage.com/track/click?u=4369870bfe7f3544c9fc53fab&id…

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RO water update/Autoclave 2 down in 309
by Jayne Stratton 17 Oct '24

17 Oct '24

Just a quick update - RO water is confirmed back up but the larger Autoclave 2 in 309 is down indefinitely as it appears it needs a new part. The "Out of Service" sign will remain on this until it is repaired. If anyone on 3rd floor needs access to room 205 to use that autoclave during this time, let me know. Thanks, Jayne Stratton

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RO water coming back slowly - can use autoclaves now
by Jayne Stratton 17 Oct '24

17 Oct '24

Good morning, Nebraska Nova let me know that the RO water tanks are re-filling slowly, but we should have enough right now for normal functions. You can use the autoclaves and the lab taps as needed. If I hear anything else I will let you know. Thanks, Jayne Stratton

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Prabhashis Bose - M.S. Defense - October 21, 2024
by Department of Food Science and Technology 16 Oct '24

16 Oct '24

View this email in your browser<https://urldefense.com/v3/__https:/us9.campaign-archive.com/?e=__test_email…> [https://urldefense.com/v3/__https://gallery.mailchimp.com/69911e422e7af562f… ] Master's Defense October 21, 2024 10:00 AM FIC 277 [https://urldefense.com/v3/__https://mcusercontent.com/69911e422e7af562f1099… ] A Study of the Impact of Maize Domestication on its Chemical Composition and Bioactive Properties Prabhashis Bose Advisors: Dr.Kaustav Majumder, Dr. Toshiro Obata Prabhashis is an M.S. student co-advised by Dr. Kaustav Majumder and Dr. Toshihiro Obata. He obtained his bachelor's degree in Food Technology and Biochemical Engineering from Jadavpur University, India. His research focuses on understanding how the maize domestication has led to changes in the chemical composition and abundance of health-beneficial bioactive compounds in the modern varieties of maize. Join Zoom Meeting https://urldefense.com/v3/__https://unl.zoom.us/j/96465084306?pwd=leu6U6giS… <https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> Meeting ID: 964 6508 4306 Passcode: 660757 [Twitter]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Facebook]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Website]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> Copyright © 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved. Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center. Our mailing address is: University of Nebraska-Lincoln Department of Food Science and Technology Food Innovation Center 1901 North 21st ST Lincoln, NE 68588-6205 Add us to your address book<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/vcard?u=69911e42…> Want to change how you receive these emails? You can update your preferences<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/profile?u=69911e…> or unsubscribe from this list<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/unsubscribe?u=69…>. [Email Marketing Powered by Mailchimp]<https://urldefense.com/v3/__https:/login.mailchimp.com/signup/email-referra…>

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RO water - please do not use until morning
by Jayne Stratton 16 Oct '24

16 Oct '24

As of now, the RO water tanks are still struggling to fill. I just talked with Nebraska Nova and they advise that we do not use any RO water until morning. This would include the autoclaves and any taps in the labs that are not regular city water. Thanks, Jayne Stratton

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FW: Complex Biosystems Seminar Series Oct 16, 2024
by Julie McManamey 16 Oct '24

16 Oct '24

From: Stacey Herceg <sherceg2(a)unl.edu> Please share this with your department. [cid:image001.png@01DB1FCE.68165660] Stacey Herceg Business Associate Quantative Life Sciences Initiative(Complex Biosystems) Food Science and Technology Prem S. Paul Research Center at Whittier School 2200 Vine Street, Suite 230 E Lincoln, NE 68583-0854 402-472-7790

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FW: New Assets Available for Interdepartmental Purchase
by Julie Reiling 16 Oct '24

16 Oct '24

There are new asset(s) available for interdepartmental purchase<https://fleetmanagement.unl.edu/university-asset-transfer>. Nebraska Hixson-Lied College of Fine and Performing Arts 5 Apple laptops Biochemistry X-ray Generator Department of Biochemistry Nitrogen Generator Nebraska Transportation Center 2010 Signal Peri-Scope Jr. Trailer Nebraska Transportation Center Signal Peri-Scope Demo Unit Trailer Nebraska Transportation Center Cargo Trailer Nebraska Transportation Center 2013 Signal Peri-Scope Jr Trailer Department of Biochemistry Compressor Thank you! [https://ucomm.unl.edu/images/email-signature/Nebraska_N_RGB_small_on_white.…] Valerie Sutton(r) Administrative Specialist, University Fleet Management 1931 N. Antelope Valley Parkway Lincoln NE 68588-0603 (402) 472-2422 vsutton2(a)unl.edu<mailto:vsutton2@unl.edu> https://fleetmanagement.unl.edu<https://fleetmanagement.unl.edu/>

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No RO water in building (do not use autoclaves this morning)
by Jayne Stratton 16 Oct '24

16 Oct '24

Good morning, Nebraska Nova let me know there is no RO water in the building this morning. They are trying to find the source of the leak and will let me know if they do. In the meantime, please refrain from using the autoclaves this morning as it does take water from this system to supply their boilers. Please check your labs for any taps running. Thanks! Jayne Stratton

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Food Science and Technology Seminar Series - Dr. Hyun-Seob Song - 10/17/24 (fixed link)
by Graye Muir-Lewis 16 Oct '24

16 Oct '24

[https://urldefense.com/v3/__https://gallery.mailchimp.com/69911e422e7af562f… ] Food Science and Technology Departmental Seminar October 17th, 2024 Seminar: FIC 277 12:00 PM Reception to follow seminar in FIC 275 [https://urldefense.com/v3/__https://mcusercontent.com/69911e422e7af562f1099… ] New Wineskins for New Wine: Advances in Microbiome Modeling for Omics Integration Hyun-Seob Song, Ph.D. Associate Professor University of Nebraska-Lincoln Department of Food Science and Technology Department of Biological Systems Engineering Group homepage: https://songlab.unl.edu/<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> Dr. Song began his position at UNL in 2019 with a joint appointment in the Departments of Biological Systems Engineering and Food Science & Technology. He is also a member of Nebraska Food for Health Center. Prior to joining UNL, he worked as a Senior Research Scientist at Pacific Northwest National Laboratory (PNNL), where he led microbiome modeling teams across several research programs. At UNL, he has continued to play a leadership role in collaborating with PNNL and SoilSystems – a major research initiative in Germany. Since 2017, he has served on the scientific and organizing committee for the Metabolic Pathway Analysis conference. Dr. Song earned his B.A., M.S., and Ph.D. in Chemical Engineering from Korea University and completed his postdoctoral researcher in the School of Chemical Engineering at Purdue University. Meeting URL: https://urldefense.com/v3/__https://unl.zoom.us/j/93413358774?from=addon__;… <https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> Meeting ID: 934 1335 8774 Upcoming Seminars: https://foodscience.unl.edu/food-science-and-technology-seminar-series/<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=https*…> [Twitter]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Facebook]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> [Website]<https://urldefense.com/v3/__https:/us9.mailchimp.com/mctx/clicks?url=http*3…> Copyright © 2024 University of Nebraska-Lincoln Department of Food Science and Technology, All rights reserved. Updates from the University of Nebraska-Lincoln Department of Food Science and Technology and the Food Processing Center. Our mailing address is: University of Nebraska-Lincoln Department of Food Science and Technology Food Innovation Center 1901 North 21st ST Lincoln, NE 68588-6205 Add us to your address book<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/vcard?u=69911e42…> Want to change how you receive these emails? You can update your preferences<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/profile?u=69911e…> or unsubscribe from this list<https://urldefense.com/v3/__https:/unl.us9.list-manage.com/unsubscribe?u=69…>. [Email Marketing Powered by Mailchimp]<https://urldefense.com/v3/__https:/login.mailchimp.com/signup/email-referra…>

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First Floor Microwave & Skywalk
by Julie Reiling 15 Oct '24

15 Oct '24

Hello, The microwave on the first floor has been replaced. The skywalk door is now unlocked during regular business hours. @Undergrads<mailto:fdst-undergrad@lists.unl.edu> there is a Bistro vending area in the entrance to the skywalk. A kiosk is located adjacent to the vending to scan the items you want to purchase and to pay for them using a credit card or a preloaded vendor card. You are able to use this service at this time. Have a wonderful day! Julie [Diagram Description automatically generated with medium confidence][A red letter on a black background Description automatically generated] Julie A Reiling Senior Consultant The Food Processing Center<https://fpc.unl.edu/> Department of Food Science & Technology<https://foodscience.unl.edu/> University of Nebraska - Lincoln<https://www.unl.edu/> 1901 North 21st Street, FIC 271g Lincoln, NE 68588-6206 402 472 2529<tel:4024722529> | jreiling2(a)unl.edu<mailto:%20jreiling2@unl.edu> The information, advice and opinions provided by a University of Nebraska employee represent the best judgment of the employee at that time, but should not be considered legal advice on any local, state, federal or international regulation or statute. We encourage you to contact the applicable regulatory agency and/or qualified attorney to confirm the information presented in this correspondence.

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Department Newsletter Call for Content
by Graye Muir-Lewis 14 Oct '24

14 Oct '24

Hello, I am putting together the next department newsletter. If you have any news, announcements, publications, or awards that you would like to include, please send me the information by the end of the day on Friday, October 18th. Thanks, Graye [cid:image001.gif@01DB1E53.B81319E0] Graye Muir-Lewis (they/she) Comm Support Assoc University of Nebraska-Lincoln Food Science & Technology 4024722766<tel:4024722766>

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FW: ASGSA 2024 Turkey Sale
by Julie Reiling 14 Oct '24

14 Oct '24

Hello all! It is that time of year again... ASGSA (Animal Science Graduate Student Association) is selling turkeys! All turkey sale proceeds will fund ASGSA travel and other group expenses. Turkeys will come in small (10-14 lbs) for $35, medium (14-16 lbs) for $40, large (16-18 lbs) for $45, and extra-large (18-22) for $50. This year the dates to pick up your thawed and ready to cook turkey from Loeffel Meats Lab will be Monday, November 25th and Tuesday, November 26th. If you would like to order a turkey from ASGSA this year or have any questions, please contact Paige Madison at (507) 329-6553 or pmadison2(a)huskers.unl.edu<mailto:pmadison2@huskers.unl.edu>. All orders will be due by Friday, November 8th. Thank you and I hope to hear back from you soon! [University of Nebraska – Lincoln] Paige Madison Grad Rsch Asst University of Nebraska-Lincoln Ruminant Nutrition Animal Science Complex C222 (507) 329-6553 Heather Wilson Office Associate University of Nebraska-Lincoln Department of Animal Science C203 Animal Science Complex Lincoln, NE 68583-0908 #402-472-2050 hwilson8(a)unl.edu<mailto:hwilson8@unl.edu> animalscience.unl.edu

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SWE 2024 Visitor's Contact List
by Davin Roos 14 Oct '24

14 Oct '24

Hi, I wanted to check if you’d be interested in acquiring the attendees list of Society of Women Engineers – SWE 2024. Date: 24 - 26 Oct 2024. Location: Chicago, USA Registrants Counts: 18,427 visitors. Each contact contains: Contact Name, Job Title, Company Name, Company website, Physical Address, Phone Number, and Official Email address. Let me know if you are interested to see the pricing. Regards, Davin Ross Sr. Marketing Manager If you do not wish to receive this newsletter reply “Not interested”

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2025

2024

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