November 2025 - Fdst-emeriti

Beef Strip Steaks Sensory Panel Today from 10-11 am
by Julie Reiling 07 Nov '25

07 Nov '25

[A piece of meat with white spots AI-generated content may be incorrect.]You are invited to taste samples of Beef Strip Steaks. The panels will be held on this morning, in the Sensory Laboratory (FIC 103) in the Department of Food Science & Technology from 10:00 to 11:00 am. You can attend all 3 days as the samples are all different. As usual a "treat" will be provided. Your participation in this panel will be greatly appreciated! Treat: Angel Food Cake, Strawberries, and Whipped Cream (or Frosting if you prefer) [Diagram Description automatically generated with medium confidence][A red letter on a black background AI-generated content may be incorrect.] Julie A Reiling Senior Consultant, The Food Processing Center<https://fpc.unl.edu/ > Department of Food Science & Technology<https://foodscience.unl.edu/ > University of Nebraska - Lincoln<https://www.unl.edu/ > 1901 North 21st Street, FIC 271g Lincoln, NE 68588-6206 402 472 2529<mailto:402%20472%202529> | jreiling2(a)unl.edu<mailto:%20jreiling2@unl.edu> The information, advice and opinions provided by a University of Nebraska employee represent the best judgment of the employee at that time, but should not be considered legal advice on any local, state, federal or international regulation or statute. We encourage you to contact the applicable regulatory agency and/or qualified attorney to confirm the information presented in this correspondence.

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Navigating the Glittering World of Chance and Choice
by altabunny9_at_gmail.com＠mail.d2l.msu.edu 06 Nov '25

06 Nov '25

The Casino Conundrum: Navigating the Glittering World of Chance and Choice Casinos have long captivated the human imagination, representing both the allure of instant wealth and the perils of financial ruin. These glittering palaces of chance have evolved from simple gambling halls into complex entertainment empires that span physical and digital realms. As society's relationship with gambling continues to transform, understanding the modern casino industry requires examining its multifaceted nature—from its psychological underpinnings to its economic impact and social responsibilities. https://hamiltongardens.org/visit/ The Architecture of Chance Modern casino design is a masterclass in environmental psychology. Walking through casino doors transports visitors into carefully crafted worlds where normal rules of time and space seem suspended. The strategic absence of clocks and windows creates what architects call a "timeless environment," while maze-like layouts encourage exploration and prolonged stays. Even the air is engineered—often enriched with oxygen to keep players alert and perfumed with subtle scents designed to trigger positive emotions. The sensory experience is equally calculated. Slot machines emit carefully calibrated sounds—loud enough to create excitement but not so overwhelming as to drive players away. The carpets feature busy patterns that hide stains while subtly encouraging guests to look up toward the more stimulating gaming tables and machines. Every element works in concert to create an atmosphere where rational decision-making gives way to emotional engagement. The Digital Transformation The rise of online casinos represents the industry's most significant evolution. Digital platforms have democratized access to gambling while introducing new challenges and opportunities. Today's virtual casinos offer immersive experiences that rival their physical counterparts, featuring live dealers, virtual reality environments, and social gaming elements that recreate the community atmosphere of traditional casinos. This digital revolution has also accelerated the integration of advanced technology. Artificial intelligence now powers personalized gaming experiences, while blockchain technology enables transparent transactions and provably fair games. Mobile apps have made casino games accessible anywhere, anytime, fundamentally changing how people engage with gambling entertainment. Economic Engine and Social Responsibility Casinos remain powerful economic forces in their communities, generating employment, tax revenue, and tourism. In markets like Las Vegas, Macau, and Singapore, integrated casino resorts have become cornerstone developments that drive broader economic growth. However, this prosperity comes with significant social responsibilities that the industry increasingly acknowledges. Modern casino operators implement comprehensive responsible gambling programs that include: Self-exclusion systems Deposit and time limits Mandatory breaks Employee training to identify problematic behavior Funding for addiction treatment and research The most progressive operators recognize that sustainable success depends on balancing profitability with social responsibility. This evolving approach represents a significant shift from the industry's historical resistance to regulation. The Future of Casino Entertainment Looking ahead, several trends are shaping the next generation of casino experiences: Skill-based gaming: Incorporating elements of video gaming to attract younger audiences Esports betting: Tapping into the booming competitive gaming market Cryptocurrency integration: Expanding payment options and anonymity Hybrid experiences: Blending physical and digital gaming environments Wellness programming: Addressing the holistic experience of guests beyond gambling The casino of tomorrow will likely be less about pure gambling and more about integrated entertainment experiences that appeal to diverse consumer interests. The Player's Paradox For all the industry's evolution, the fundamental appeal of casinos remains unchanged: the thrilling possibility of turning a small wager into a life-changing sum. This dream, however unlikely statistically, continues to draw millions through casino doors—both physical and digital. The modern gambler faces a landscape of unprecedented choice, from traditional table games to sophisticated digital offerings, all while navigating the delicate balance between entertainment and excess. As the industry continues to evolve, the most successful operations will be those that recognize their role not just as purveyors of chance, but as stewards of responsible entertainment. The future of casinos lies in creating spaces where the thrill of possibility can be enjoyed within frameworks that prioritize customer well-being alongside business objectives. In this balancing act, the industry finds its greatest challenge—and its most promising opportunity.

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FW: The State of Food Science - Dr. Silvana Martini
by Silvana Martini 06 Nov '25

06 Nov '25

Hi all, Please see e-mail below regarding an IFT-Aksarben meeting in Ashland, NE on November 13th. To all Graduate and Undergraduate students, I would encourage you to attend the meeting. This is an excellent way to start building your professional network and perhaps finding you next internship or job! If you are planning to attend, please enter your information to this spreadsheet: https://urldefense.com/v3/__https://forms.gle/EfwbSTgcxfmBz6nGA__;!!PvXuogZ… . The Department will pay for your ticket, and we will provide a ride to the event if you need one. John will be our driver! Please enter your information in the spreadsheet before November 6th so that we can plan accordingly. Looking forward to seeing you there! Silvana [University of Nebraska – Lincoln] Silvana Martini, PhD Professor, Department Head University of Nebraska–Lincoln Food Science & Technology Lincoln, NE 402-472-5267 Editor-in-Chief, Journal of the American Oil Chemists' Society<https://urldefense.com/v3/__https://aocs.onlinelibrary.wiley.com/journal/15… > Fellow of the American Oil Chemists' Society Past President of the American Oil Chemists' Society (2022-2023)<https://urldefense.com/v3/__http://www.aocs.org__;!!PvXuogZ4sRB2p-tU!HpbCjN… > Donate to FST!<https://urldefense.com/v3/__https://nufoundation.org/fund/01043120__;!!PvXu… > From: IFT Aksarben <IFTAksarben(a)23006495.mailchimpapp.com> Sent: Friday, October 31, 2025 6:22 AM To: Silvana Martini <smartini2(a)unl.edu> Subject: [Test] The State of Food Science - Dr. Silvana Martini Caution: Non-NU Email View this email in your browser<https://urldefense.com/v3/__https:/us3.campaign-archive.com/?e=__test_email…> [Image removed by sender.] The State of Food Science Where: Glacial Till, Ashland NE Time: 5:30-8:00 pm Date: 11/13/2025 Address: 1419 Silver St Ashland NE 68003 Dr. Silvana Martini Food Science Department Head at University of Nebraska-Lincoln, will lead a conversation about the opportunities within the Food Science and Technology Industry. Join us for a heavy hors d'oeuvres buffet and a free drink (for 21 and over) [Locations | Glacial Till] Members $15 Non-members $20 Students $5 Purchase Tickets<https://urldefense.com/v3/__https:/us3.mailchimp.com/mctx/clicks?url=https*…> [Image removed by sender. Twitter]<https://urldefense.com/v3/__https:/us3.mailchimp.com/mctx/clicks?url=http*3…> [Image removed by sender. Facebook]<https://urldefense.com/v3/__https:/us3.mailchimp.com/mctx/clicks?url=http*3…> [Image removed by sender. Website]<https://urldefense.com/v3/__https:/us3.mailchimp.com/mctx/clicks?url=http*3…> Copyright © 2025 Aksarben Section IFT, All rights reserved. You are receiving this email because you have subscribed to receive IFT Aksarben updates. Our mailing address is: Aksarben Section IFT C/O IFT 525 W Van Buren Suite 1000 Chicago, IL 60607 Add us to your address book<https://urldefense.com/v3/__https:/ift.us3.list-manage.com/vcard?u=7675c36b…> Want to change how you receive these emails? You can update your preferences<https://urldefense.com/v3/__https:/ift.us3.list-manage.com/profile?u=7675c3…> or unsubscribe from this list<https://urldefense.com/v3/__https:/ift.us3.list-manage.com/unsubscribe?u=76…>. [Image removed by sender. Email Marketing Powered by Mailchimp]<https://urldefense.com/v3/__https:/login.mailchimp.com/signup/email-referra…>

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CBIO Seminar Series: November 20
by Joshua Russo 06 Nov '25

06 Nov '25

Good afternoon, I am forwarding information on the Complex Biosystems Seminar Series for Thursday, Nov. 20. Dr. Clemencia Rojas will give a presentation titled, "Tales of Plant-Bacteria Interactions: From dissecting molecular and cellular events to developing sustainable approaches to disease control." * Complex Biosystems Seminar Series * Presenter: Dr. Clemencia Rojas * Date: Thursday, November 20, 2025 * Time: 4:00-5:00pm * Zoom: https://urldefense.com/v3/__https://unl.zoom.us/j/93813607954__;!!PvXuogZ4s… More information is below. Have a great day! [In Our GRIT Our GLORY] Joshua R. Russo, MA Graduate Program Coordinator & Course Scheduling Office Associate University of Nebraska–Lincoln Food Science & Technology Lincoln, NE 4024725301 [cid:42bdd87f-e8e4-4e92-ae45-7fb98edc50ff]

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November Newsletter Content
by Susie Fauble 06 Nov '25

06 Nov '25

Morning all, Please send me all your department newsletter content by Monday, Nov. 10 at 12pm. Best Regards, Susie [University of Nebraska – Lincoln] Susie Fauble Administrative Coordinator Department of Food Science and Technology <https://foodsci.unl.edu/ > University of Nebraska-Lincoln Food Innovation Center, 1901 N 21st St, Room 232 Lincoln, NE 68588-6205 402-472-2905 Empathy / Strategic / Developer / Context / Belief

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FST Student News - November 5, 2025
by Joshua Russo 05 Nov '25

05 Nov '25

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Bongards is a farmer-owned co-op and cheese supplier based in Minnesota. The event was part of the American Dairy Products Institute (ADPI) Career Spotlight Program. The ADPI hosts events to ‘future-proof’ the dairy industry by promoting careers in the dairy industry and by connecting employees to the dairy industry for decades to come. ADPI Scholarships Available The ADPI is now accepting applications for its Scholarship Program. Applicants must be enrolled in either a two- or four-year academic program and pursing a course of study that will lead to a Bachelor’s Degree in Dairy Science, Business, Marketing, Supply Chain, Food Processing/Manufacturing or similar programs related to the dairy ingredients industry. More information and an application can be found here.<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> In addition to attending Career Spotlight presentations, ADPI has a mentorship program designed to connect students with industry professionals to discuss the industry, career options, and paths. Students can request a mentor in the Dairy Industry.<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Calendar of Events UPCOMING Nov. 6 — Prepare Now for Your Personal Digital Dark Age<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Event Nov. 10 — Huskers Abroad 101<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Nov. 10 — Pilates and Lattes<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Nov. 12 — Open Registration for Spring 2026 Semester Nov. 12 — ASUN Senate Meeting Nov. 13 — Nebraska Beef Summit<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Nov. 13 — IFT Aksarben: The State of Food Science Nov. 14 — Last Day to Withdraw from Full Semester Courses for the Term Nov. 21 — Job Strategies for International Students Dr. Martini to Discuss the State of Food Science UNL Food Science & Technology Department Head Silvana Martini will lead a conversation about the opportunities with the Food Science and Technology industry. It will be from 5:30 pm to 8 pm on Thursday, Nov. 13 at Glacier Till in Ashland. Students are encouraged to attend the meeting as it is an excellent way to start building a professional network or perhaps find the next internship or job. A heavy hors d’oeuvres buffet will be served. To attend, please enter your information here<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> before Thursday, November 6. The Department will cover the cost of student tickets and can provide rides to the event as needed. [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Join CASNR Career Coaches, ISSO for Job Strategies for International Students CASNR and ISSO are hosting a workshop to help international students understand how to navigate the U.S. job market, identify potential opportunities, and communicate confidently with employers. It will be from 3 pm to 4 pm on Friday, Nov. 21. Students will also learn about work authorization options, networking strategies, and how to build a personalized job search plan. Whether you’re just beginning to explore opportunities or preparing for graduation, this session will equip you with practical tools and insights for success. By the end of the workshop, participants will be able to: * Understand the structure and expectations of the U.S. job market, including timelines, application materials, and typical hiring processes. * Identify job search strategies tailored to international students, including networking, career fairs, and online tools. * Recognize immigration-related considerations, such as work authorization options (CPT, OPT, STEM OPT, H-1B). [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Speaker to Discuss Food Science Career The Food Science Club will welcome Michael Deihl, from Hy-Vee, to speak about his career as a food scientist. The event will be at 4 p.m. on Wednesday, Nov. 5 in FIC 111. Food will be provided for FSC members! [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Save the Date: Salute to Graduates on Dec. 19 The Department of Food Science & Technology invites you to celebrate the achievements and successes of our December 2025 graduating students! The celebration will be at 11 a.m. on Friday, December 19 in FIC 111. [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Explore Center Offers Registration Quick Fix Event If you already have your PACE hold lifted but run into issues registering for classes, come to Registration Quick Fix<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…>! The Explore Center is offering registration assistance on Nov. 10, 11, and 12 from 10 am-3 pm in the Love Library, 127 South conference room. The best part? No waiting in the drop-in line! [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Learn more<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Research Days Registration Open Register now for event that will include a faculty research and creative activity slam, an innovators celebration, and several other sessions. It is hosted by the UNL Office of Research. [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ]<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Application Open for Larrick Travel Funds The Larrick Research Travel Funds Program<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…>, granted on a competitive basis, provides funding to graduate students presenting their research and/or scholarly activity at a professional meeting or a conference. The maximum award is $400. All currently registered graduate students, whose advisor or co-advisor has an IANR research appointment, including Science Literacy, are eligible to apply. Calendar Links IANR Events<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> FST and FPC Events<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Nebraska Innovation Campus Events<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> UNL Calendar of Events<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> UNL Academic Calendar<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Upcoming Presentations [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Internships, Jobs & Other Opportunities [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Tillamook has begun recruitment for its 2026 Summer Internship cohort. The program is 10- to 12-weeks for undergraduate and graduate students. The only requirement is to still be within an academic program after the internship. They are only accepting 100 applications per position so please make it a priority to apply quickly! Here are the links for the opportunities: Research and Development<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Quality<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Plant Safety<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Microbiology<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> Ladder University Internship Winter Cohort Deadline is Nov. 16 Ladder Internships<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> is a selective start-up internship program for college students. In the program, students work 1-1 with top start-ups on real-world projects. Companies in the program cover industries like AI & Machine Learning, healthcare, finance, and biotech. The company founders come from places like the Y Combinator, Goldman Sachs, Google, Microsoft, and McKinsey & Company. The next application deadline for the Winter cohort is November 16th. Students can apply here<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…>.<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> FT Lab Technician Position Available NomadX is seeking a full-time Laboratory Technician-Food Safety with experience in microbial culturing and food safety to support the R&D team. The position is located on the UNL campus. Learn more here.<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ] Food Holidays [https://urldefense.com/v3/__https://mcusercontent.com/4e30f58609a01d1beefd8… ]<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…> November is World Vegan Month! * November 5 - National Donut Day * November 6 - National Nachos Day * November 8 - National Cappuccino Day * November 10 - National Vanilla Cupcake Day * November 11 - National Sundae Day * November 12 - National French Dip Day * November 13 - National Indian Pudding Day * November 14 - National Pickle Day * November 15 - National Bundt Day * November 16 - National Fast-Food Day * November 17 - National Butter Day; National Baklava Day * November 19 - National Carbonated Beverage with Caffeine Day * November 20 - National Peanut Butter Fudge Day * November 21 - National Gingerbread Cookie Day; National Stuffing Day * November 23 - National Eat a Cranberry Day; National Cashew Day * November 25 - National Parfait Day * November 26 - National Cake Day * November 27 - National Craft Jerky Day; National Bavarian Cream Pie Day * November 28 - National French Toast Day * November 30 - National Mousse Day View email in browser<https://urldefense.com/v3/__https://us15.campaign-archive.com/?e=__test_ema…> UNL FDST · 1901 N 21st St · Lincoln, NE 68508-1641 · USA update your preferences<https://urldefense.com/v3/__https://unl.us15.list-manage.com/profile?u=4e30…> or unsubscribe<https://urldefense.com/v3/__https://unl.us15.list-manage.com/unsubscribe?u=…> [Email Marketing Powered by Mailchimp]<https://urldefense.com/v3/__https://us15.mailchimp.com/mctx/clicks?url=http…>

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FARRP in Food Technology magazine
by Silvana Martini 05 Nov '25

05 Nov '25

Good evening, Yes, I lied... I am sending another e-mail... (sorry!) but I couldn't help myself to share this article from Food Technology (The magazine from IFT) that cites FARRP! https://urldefense.com/v3/__https://www.ift.org/news-and-publications/food-… Great job FARRP students, staff, and faculty! Thanks for being such great ambassadors of the FST Department! Regards, Silvana [University of Nebraska – Lincoln] Silvana Martini, PhD Professor, Department Head University of Nebraska-Lincoln Food Science & Technology Lincoln, NE 402-472-5267 Editor-in-Chief, Journal of the American Oil Chemists' Society<https://urldefense.com/v3/__https://aocs.onlinelibrary.wiley.com/journal/15… > Fellow of the American Oil Chemists' Society Past President of the American Oil Chemists' Society (2022-2023)<https://urldefense.com/v3/__http://www.aocs.org__;!!PvXuogZ4sRB2p-tU!FpAxRK… > Donate to FST!<https://urldefense.com/v3/__https://nufoundation.org/fund/01043120__;!!PvXu… >

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Volunteers needed - PLEASE READ
by Silvana Martini 05 Nov '25

05 Nov '25

Hi all, We are all working hard to fulfill the recruiting needs since Sarah's departure. At this point, we are looking for 1 or 2 volunteers to help with an activity in Seward, NE on November 19th. Andreia will lead the activity and has everything planned, but we need some help... The activity will start at 9:30 am and will include 4 sessions that will end at 2:30 pm. The first two sessions will be covered by Andreia (and can train whoever volunteers to help), but she can't stay for the last 2 sessions since she has to teach... I would love to volunteer myself, but I have 2 important meetings that I can't move... so, I'll miss all the fun. PLEASE, PLEASE, PLEASE volunteer if you can! Yes, I am begging again!!! Please let me know if you have the time to do this. Thanks! Silvana [University of Nebraska – Lincoln] Silvana Martini, PhD Professor, Department Head University of Nebraska-Lincoln Food Science & Technology Lincoln, NE 402-472-5267 Editor-in-Chief, Journal of the American Oil Chemists' Society<https://urldefense.com/v3/__https://aocs.onlinelibrary.wiley.com/journal/15… > Fellow of the American Oil Chemists' Society Past President of the American Oil Chemists' Society (2022-2023)<https://urldefense.com/v3/__http://www.aocs.org__;!!PvXuogZ4sRB2p-tU!GRC_Ak… > Donate to FST!<https://urldefense.com/v3/__https://nufoundation.org/fund/01043120__;!!PvXu… >

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Sensory panel for the class at 3 PM today!
by Kaustav Majumder 04 Nov '25

04 Nov '25

Hi All, Please participate in the sensory panel today at 3 PM if your schedule permits. Best, Kaustav

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Carpet Cleaning Evenings of November 5, 6, 7
by Julie Reiling 04 Nov '25

04 Nov '25

Good Morning, Our custodial crew will be deep cleaning carpets in the common areas this week during the evenings on the 5th, 6th, and 7th. Please refrain from using these areas while the carpets are being cleaned. 5th: Admin & Faculty Row Hallways, Conference Rooms 222 & 234 6th: 2nd Floor Lobby Area, Classrooms 220, 275, 277, Conference Room 280 7th: 1st Floor Study Rooms, 1st Floor Lobby Thank you! Julie [Diagram Description automatically generated with medium confidence][A red letter on a black background AI-generated content may be incorrect.] Julie A Reiling Senior Consultant, The Food Processing Center<https://fpc.unl.edu/ > Department of Food Science & Technology<https://foodscience.unl.edu/ > University of Nebraska - Lincoln<https://www.unl.edu/ > 1901 North 21st Street, FIC 271g Lincoln, NE 68588-6206 402 472 2529<mailto:402%20472%202529> | jreiling2(a)unl.edu<mailto:%20jreiling2@unl.edu> The information, advice and opinions provided by a University of Nebraska employee represent the best judgment of the employee at that time, but should not be considered legal advice on any local, state, federal or international regulation or statute. We encourage you to contact the applicable regulatory agency and/or qualified attorney to confirm the information presented in this correspondence.

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2026

2025

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Fdst-emeriti November 2025